Viet Cali: ...Seriously? Just drive the extra 3.1 miles to Cow Cali

Pho Viet Cali
Location: 6755 Mira Mesa Blvd #113(near the Bev Mo...)

Hours: 10:30am to who cares

Photos: Courtesy of Hao and his fancy camera

Beth:

Sometimes we weary in our great quest to review every pho place in "America's Finest City"- like this last month, in which all our attempts to try new and exciting pho establishments have turned out pretty lame. Not quite Hall of Laaame-worthy, but somehow, that makes it even sadder.

Well, it was about half an hour after they were supposed to open. The door was open, but no one seemed to be in there. And certainly there were no other diners. But we're used to that by now... If you don't go to one of the really good, popular places where a lot of Vietnamese people go to eat (like Pho Cow Cali, Pho Hoa, and Pho Ca Dao- which we will be reviewing soon), then you might not see other people in there for breakfast. Frankly, this should just be a hint to us that we may not be in for much of a treat.

So we walked in... The door was just open... And someone from the kitchen came out and graciously sat us, acknowledging that they were, in fact, open.

The menu had one of those great pages where you can choose you own combination of meats. We all ordered and received our pho quickly.

Katie:

Well, I decided take advantage of this make your own pho option, particularly because their combo included meatballs, not so much my favorite. I also took this opportunity to intentionally order the "crunchy" flank as opposed to "fatty flank" and "some other flank." Well, the waitress assured me that what I ordered was the same as the combo...I figured she would just punch that into her fancy computer with a few replacements, etc.

Now...when the pho came out, it was obvious my pho had meatballs in it. Not a big deal, last time I tried them was 8 years ago so I figured it was time. Not as off-putting as my first experience but certainly wouldn't order them again.

Beth:

Yes, even though we had "created our own" combinations, the guy just brought the bowls out and said numbers, like the numbered combinations on the menu. So we had no idea whose pho was whose. Awk-waaaard....

Katie:

I did manage to order my steak on the side and the sate sauce was good, but thats about it. Oh that and, we got 20% or 25% off cause it was happy hour all day saturday. But considering Beth and I only ate 50% of our pho, not a great deal.

Most common comment was "Interesting." Meatballs were "interesting," said Hao. Broth is "interesting" says Katie.

Anyways, Beth says it best:

PREPARE YOURSELF FOR--

MORE MEDIOCRE PHO! WAH HA HA HA!!

the pho crew: "Nooooooooo!!! Haven't we suffered enough??"

Viet Cali: "NO, NOW YOU MUST EAT MORE PHO THAT IS NOT PARTICULARLY GOOD!!!"

the pho crew: "May god have mercy on our souls!!"

Back to Katie:

Verdict: 5 spoons and an imaginary half. At any rate, not good enough for Beth and I to eat more than half a bowl of pho, espechially with the knowledge that some amazing buy-2-get-1-free banh mi from Lucky awaited us (See pic below)